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Thursday, March 14, 2013

spoiled beyond repair


garter bar



the warp is behaving so incredibly well that i can get used to that, especially after the last warp from hell. the added problem with warps from hell is that they take so long to weave i get bored. 3 meters of fabric woven at a pace of a couple of centimeters per session and just to think of it i'm already bored.this new baby progresses at a very nice pace.

spoiler nº 2. my garter bar.i adore it.
look how easy it is to crochet the edging,  beats having 12 fingers i can tell you that.
i am sampling  a linen yarn on the knitting machine  a very apt excuse to get practice.


using punch cards nº 5 in a skip stitch,sample1



sample2



nº 2 in a tuck stitch 

sample3





 nº 16 in a lace pattern



all with my brother kh 890.
too bad brother stopped production because they are good sturdy numbers.if you happen to see a second hand one in good condition grab it without second thoughts.

and there's no 3 without 4. have been trying to get rid of those awful share icons in my photoblog.
blogger dynamic views incorporate them and they are a pain to delete. yesterday i found the only tutorial that worked for me. if you are using a dynamic view template go here .
you're welcome ;-)

neki desu
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Wednesday, March 13, 2013

intermezzo



miren


fumata turchese....
the weaving is going beautifully, as expected from the known behavior of organzine. side tracking to make a b'day card for a friend. she saved the mesh from a bouquet and gave it to me saying that i would find use for it. indeed. it's going back to her as a card.  needle felted merino serves as  background to the distressed mesh and a bit of sequin waste.some hand stitching, maybe some machine embroidery. 
hadn't stitched since summer when i was working on the lodz piece.
 it is still halfway, but it's proving to be soothing.stressed out people should be given stitching therapy.

outside is raining the proverbial cats and dogs.


neki desu
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Tuesday, March 12, 2013

cooking

cooking

must be mercury retrograde. like noma, the world's best restaurant. but their mistake was a lot bigger actaully 16 times bigger.
 anyhow, can you spot my mistake?
and while on the food subject drop by my photo blog  batteries not included for the new food photo.



neki desu
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